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    Grilled Pound Cake S'mores


    Source of Recipe


    NET
    Grilled Pound Cake S'mores

    1 (10.75 ounce) frozen pound cake, thawed
    1 cup Marshmallow Creme, divided
    1 cup semisweet chocolate chips, divided
    Vanilla ice cream, softened (optional)

    Slice cake horizontally into 2 layers. Place bottom layer on a large sheet of heavy duty foil; spread with 1/2 cup Marshmallow Creme and sprinkle with 1/2 cup chocolate chips. Repeat layer ending with cake on top. Fold edges of foil to seal securely. Grill, without grill lid over low heat for 7- 10 minutes or until warm.

    Slice and serve with ice cream if desired

 

 

 

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