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    Light and Fluffy Pancakes


    Source of Recipe


    NET
    Light and Fluffy Pancakes

    1 cup plain yogurt
    1 large egg
    1 cup pancake mix
    3/4 cup desired filling (blueberries, mini
    chocolate chips, plumped raisins, dry
    cherries or cranberries, chopped nuts)

    In a bowl combine yogurt and egg; mix well. Add pancake mix and blend just to combine.

    Lightly spray a nonstick pan or griddle with nonstick cooking spray. Ladle out 2 tablespoons batter per pancake. While pancakes are cooking on the first side, sprinkle with desired filling. When edges are firm, turn pancakes and cook 1 more minute. Remove from heat and serve immediately with syrup.

 

 

 


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