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Barbecued mushroom pizzas




Source of Recipe


food is poetry


Recipe Introduction


I havent tried the GF version but I have confidence


List of Ingredients




2 tbs olive oil

4 small gluten free pizza bases (or use larger ones but divide them after cooking)

1/4 cup vegan cheese (I omit cheese instead)

1 clove crushed garlic

2 tbs tomato pesto (or pesto of your choice- but a vegan one or make your own)

4 flat mushrooms, remove stem

2 cups baby spinach, washed

ground black pepper to taste

Recipe



Preheat barbecue or chargrill to high. Cpmbine oil and garlic in a small bowl and lightly brush mushrooms on both sides with garlic oil.

bbq or grill 1-2 minutes each side until warmed through and tender.

Grill pizza bases 1-2 minutes each side until warm. Spread evenly with pesto, top with spinach, mushrooms (and cheese?).

Sprinkle with pepper and serve immediately.