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    Blueberry Float


    Source of Recipe


    unknown

    List of Ingredients




    ½ cup frozen blueberries
    ¼ cup low-cholesterol egg substitute
    1 Tbsp honey
    6 ½ oz sparkling mineral water, chilled

    Recipe



    Place blueberries, egg substitute and honey in blender. Blend at highest speed until smooth. Pour into tall glass. Add mineral water while stirring. If you want a sweeter taste, just add more honey.

    Makes about 1 ½ cups.
 

 

 

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