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Mulled Apple Cider




Source of Recipe


Sharon Greene


Recipe Introduction


For a spiked version, add half cup light rum!

Get the whole group together with you on this not only to stud the apples with cloves but to drink the rest of the rum!!!!!!!!!!


List of Ingredients





One gallon Apple Cider
Cinnamon Sticks
Four Apples
Cloves
Allspice

Recipe



Procedure

In a large saucepan, combine one gallon of apple cider with eight 3-inch cinnamon sticks, four apples studded with cloves, and ten whole allspice.

Simmer the cider for at least thirty minutes.

Serve hot right from the stove, using a ladel to fill cups.