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Ginger Bread with Lemon Sauce




Source of Recipe


Gramma Claudia


Recipe Link: http://groups.msn.com/GrammaClaudiasOzarkHeaven/familyfavoriterecipes.msnw?action=view_list&row=30&viewtype=2&sortstring=

List of Ingredients




2 cups sifted flour
1 teaspoon salt
1 cup molasses
1/4 cup shortening
1 1/2 teaspoon soda
2 teaspoons ginger
1 cup sour milk

Lemon Sauce:
1/2 cup sugar
2 teaspoons lemon juice
1 tablespoon butter
2 tablespoons cornstarch
1 cup water




Recipe



Ginger Bread: Mix all ingredients together. Stir until smooth. Beat well. Bake in shallow pan in 350 degree oven for 30 minutes. Serve hot. Lemon Sauce: Mix sugar and cornstarch. Add water slowly. Cook until thickened, stirring constantly. Add the lemon juice. Add the butter. Serve while hot over the ginger bread.