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Sweet and Saucy Spareribs




Source of Recipe


Sharon


Recipe Introduction


These are very good done in the oven or in an electric frying pan.

These are delicious with a three bean salad


List of Ingredients




3 lbs. lean pork or lamb spareribs

Marinade:
1/4 cup soy sauce
1/3 cup corn syrup
1/3 cup lemon juice
1 clove garlic, crushed
1/2 tsp. dry mustard
1/4 tsp. cloves
1/4 to 1/2 tsp. tabasco sauce
1/4 tsp. salt
Heavy duty foil wrap.


Recipe



Combine marinade ingredients and pour over spareribs. Cover and refrigerate overnight. Next day line grill with foil and build fire right on foil. Remove ribs from marinade and grill 5 to 10 minutes on each side or until browned.

Place ribs on a length of foil and spoon marinade over them, bringing up the foil to hold liquids. Close the foil.

Place package on grill and bake about 45 minutes for pork ribs, 15 for lamb.

Makes 4 to 6 servings.