Email to Sharon      

Recipe Categories: WWWCOF's HOME PAGEAPPETIZERS BBQ BEVERAGES Biscuits BREAD BREAKFAST CAKESandPIES CANDY CANNING CASSEROLES COOKIES CROCKPOT DESSERTS DIABETIC DIPS ETHNIC FISHandSEAFOOD FRUIT LOWCHOLESTEROL MARINADES MEATS MEOW MICROWAVE MIXES Muffins PASTA PASTRIES PICKLESRELISH PIZZA POULTRY PRESSURECOOKER RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS STIRFRY VEGETABLES WOOFWOOF

Tuna Melt Pizza




Source of Recipe


Chef Lois


Recipe Link: http://members.shaw.ca/sharongreene/Lois.html

List of Ingredients




1 can (10 oz/284 mL) Campbell's Condensed Cream of Broccoli or Half Fat Cream of Broccoli Soup;
1 can (184 g) flaked tuna, drained;
1 cup (250 mL) diced celery;
1 (10-12 in./25-30 cm) pre-baked pizza crust or flatbread;
1 cup (250 mL) shredded cheddar or mozzarella cheese or 4 cheese slices, cut in triangles;


Recipe



1. In bowl, combine condensed soup, tuna and celery. Spread over surface of pre-baked pizza crust.
2. Top with shredded cheese or cheese slice halves
3. Broil about 4 in. (10 cm) from heat until cheese is bubbly - about 5 minutes. Serve hot.