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Dijon Crab Dip

List of Ingredients




Got this recipe from Ginger Beachy at recipe exchange at That Home Site Forums

12 oz cream cheese
1/4 cup mayonnaise
2 TBL dry white wine
1 TBL Dijon mustard
3/4 tsp confectioners' sugar
1/4 tsp onion juice
1 clove garlic, crushed
8 oz crab meat
1/4 cup slivered almonds
2 TBL minced parsley

Combine the cream cheese, mayo, white wine, Dijon, sugar, onion juice & garlic in saucepan. Cook until blended, stirring constantly. Flake the crab.
Fold into the cheese mixture. Cook just until heated through, stirring frequently. Sprinkle w/almonds & parsley. Serve warm w/assorted crackers.


Recipe