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Pastrami Wrapped Pineapple




Source of Recipe


Pamela, a lady with great recipes at a board that I visit


List of Ingredients




1 pound pastrami
1 16oz can pineapple chunks




Recipe



Drain pineapple. Cut pastrami into 1" wide slices. Wrap one slice of pastrami around one pineapple chunk. Pierce with toothpick to hold pastrami.

Place in broiler and cook until pastrami is crisp. Place on party platter and serve.