Sweet Potato Cassarole 2
List of Ingredients
3 cups mashed cooked sweet potatoes
1/2 cup granulated sugar
1 1/2 sticks (3/4 cups) plus 1 tbs unsalted butter melted and cooled
2 large eggs
1 tsp vanilla
1/3 cup evaporated milk
pinch nutmeg
1 cup firmly packed light brown sugar
1/2 cup all purpose flour
1 cup chopped pecans
Preheat oven to 325 degrees
In large bowl mix potatoes, granulated sugar, 1/2 cup of the butter, eggs, vanilla, milk and nutmeg to a smooth mixture
Put in 8" square baking dish
In bowl use a fork to stir together brown sugar, flour, remaining butter and pecans. Sprinkle mixture over top of casserole
Bake 30 minutesRecipe
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