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    Pistacio Pudding Salad

    List of Ingredients




    1 (20 ounce) can crushed pineapple, drained
    1 (3 ounce) package instant pistachio pudding mix
    1 (8 ounce) container frozen whipped topping, thawed
    1/2 (10.5 ounce) package miniature marshmallows

    Directions
    1 In a large bowl, combine the pineapple and dry pistachio pudding mix. Fold in thawed whipped topping and marshmallows until well
    mixed. Refrigerate until chilled and serve.

    Recipe
 

 

 

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