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Peanut Sauce for Spring Rolls




Source of Recipe


TOH


List of Ingredients




# 2 garlic cloves, minced
# 1/2 to 1 teaspoon crushed red pepper flakes
# 2 teaspoons vegetable oil
# 1/4 cup hoisin sauce
# 1/4 cup creamy peanut butter
# 2 tablespoons tomato paste
# 1/2 cup hot water

In a small saucepan, cook garlic and pepper flakes in oil for 2 minutes. Add the remaining sauce ingredients; cook and stir until combined and thickened. Serve with spring rolls. Yield: 8 spring rolls (1 cup sauce).

Recipe