member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Wendy T      

Recipe Categories:

    Cabbage Soup


    Source of Recipe


    I got this off of the net from a lady named Nancy, from her site

    List of Ingredients




    2 beef bouillon cubes or 2 pkts. brown seasoning and broth mix
    1 chicken bouillon cube or 1 pkt. golden seasoning and broth mix
    1 vegetable bouillon cube or 1 pkt. vegetable broth mix
    4 c. water
    1 c. tomato juice
    1 small head cabbage, shredded
    1 tsp. salt
    1/4 tsp. pepper
    1/8 tsp. mace
    1/2 lemon, sliced
    Artificial sweetener to equal 1 Tbsp. sugar
    1 (9 oz.) pkg. frozen, chopped broccoli

    combine bouillon cubes and water in saucepan; bring to boil and cook until bouillon is dissolved, add tomato juice, sweetener and frozen chopped broccoli. Simmer 10 minutes. 6 to 8 servings.

    Recipe




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |