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Green Godess Dresssing

List of Ingredients




Green Goddess Salad Dressing I

3/4 cup packed parsley leaves
1/3 cup mayonnaise
1/3 cup sour cream
1 green onion, cut up
1 Tablespoon vinegar
1 teaspoon anchovy paste or 1 anchovy fillet, cut up
1/4 teaspoon dried basil, crushed
1/8 teaspoon garlic powder
1/8 teaspoon dried tarragon, crushed
1 to 2 Tablespoons milk



Recipe



In a blender container or food processor bowl combine parsley,
mayonnaise, sour cream, onion, vinegar, anchovy paste, basil, garlic
powder and tarragon. Cover and blend. Cover and store in refrigerator
up to 2 weeks. Before serving, stir in milk. Makes 1 cup.

Wendy T. Got this from a lady named Linda on the Recipe Exchange at KT