member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Wendy T      

Recipe Categories:

    Chocolate Chip Cheese Ball


    Source of Recipe


    TOH recipe exchange sassygrits

    List of Ingredients




    1 package (8 ounce) cream cheese, softened
    1/2 cup butter, softened
    1/4 teaspoon vanilla extract
    3/4 cup confectioners' sugar (powdered sugar)
    2 tablespoons brown sugar
    3/4 cup mini semisweet chocolate chips
    3/4 cup finely chopped pecans
    graham crackers

    In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours.

    Place cream cheese mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least 1 hour.

    Just before serving, roll cheese ball in pecans.

    Serve with mini graham crackers. I served with the cinnamon and chocolate, both were good with the dip.

    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |