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Caramel apple dip

List of Ingredients




14 oz caramels
ONe 8 oz pkg cream cheese, softened
1/2 cup brown sugar
2 TBL granulated sugar
1 tsp vanilla
3/4 cup chopped dry-roasted nuts
Apple slices



Recipe



Gradually melt caramels in microwave, stirring every 30 seconds until soft. Watch carefully as caramels burn easily. Stir in cream cheese, the sugars, vanilla & nuts. Dip apple slices into caramel mixture. (This keeps well in the refrigerator several weeks.)


Copied out of KT cookbook, Ginger Beachy posted it. She knows so much about cooking and has wonderful recipes.