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    CARAMEL APPLE FRENCH TOAST STRATA


    Source of Recipe


    RC

    10 slices French bread, cubed
    1 (8 oz) pkg cream cheese, cubed
    1 apple, sliced
    1 cup sliced almonds
    6 eggs
    1 cup milk
    1 tbsp cinnamon

    3/4 cup butter or margarine
    3/4 cup brown sugar
    2 tbsp corn syrup
    powdered sugar
    syrup


    Recipe


    Place half bread cubes into a greased 9x13-inch baking dish. Cover with cream cheese cubes evenly. Sprinkle with apple slices. Top with remaining bread cubes and almonds. Beat eggs, milk and cinnamon; pour over bread mixture. (If making ahead of time, cover and refrigerate overnight) Combine butter, brown sugar and syrup in saucepan and bring to a boil. Pour over the top of mixture. Bake at 350° for 35 minutes. Sprinkle with powdered sugar and serve with syrup.

 

 

 


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