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CARAMEL APPLE FRENCH TOAST STRATA
Source of Recipe
RC
10 slices French bread, cubed
1 (8 oz) pkg cream cheese, cubed
1 apple, sliced
1 cup sliced almonds
6 eggs
1 cup milk
1 tbsp cinnamon
3/4 cup butter or margarine
3/4 cup brown sugar
2 tbsp corn syrup
powdered sugar
syrup
Recipe
Place half bread cubes into a greased 9x13-inch baking dish. Cover with cream cheese cubes evenly. Sprinkle with apple slices. Top with remaining bread cubes and almonds. Beat eggs, milk and cinnamon; pour over bread mixture. (If making ahead of time, cover and refrigerate overnight) Combine butter, brown sugar and syrup in saucepan and bring to a boil. Pour over the top of mixture. Bake at 350° for 35 minutes. Sprinkle with powdered sugar and serve with syrup.
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