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    Backwoods Basic Potato Salad


    Source of Recipe


    Nancy


    3# cooked and cooled red potatoes, chopped
    4 hard boiled eggs, chopped
    2 lg stalks of celery, chopped
    6 green onions, chopped
    ¼ C sweet pickle relish

    Dressing

    1½ C Hellman's (Best Foods) mayo
    1 tsp celery seed
    1 Tbsp vinegar
    1 Tbsp sugar
    ½ tsp garlic powder
    1 tsp salt
    ½ tsp pepper
    1 tsp dry mustard

    Combine dressing ingredients and toss with potato mixture.




 

 

 

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