Email to Heather      Recipe Categories: WolfPrncez's HOME PAGEAPPETIZERS BISCOTTI BISCUITS BREAD CAKESandPIES CASSEROLES COOKIES DESSERTS DIPS FRUIT GARNISHES JAMSandJELLIES MINITURE-DESSERTS MUFFINS NUTMIXES-CUPS PASTRIES PETIT-FOURS QUICHE RELISHES SALADandDRESSING SANDWICHES SCONESandCRUMPETS SIDE_DISH SORBET SOUPS SPREADS TARTS TEASandBEVERAGES Strawberry Bread (Makes 2 regular-sized loaves) List of Ingredients 3 cups plain flour 1 teaspoon baking soda 1 teaspoon salt 1 tablespoon cinnamon 2 cups sugar 4 eggs, beaten 1-1/4 cups vegetable oil 2 cups sliced frozen strawberries, thawed 1-1/4 cup pecans, chopped Instructions Preheat oven to 350° F. Combine dry ingredients. Add eggs, oil, berries, and pecans. Stir until all are moistened. Spoon batter into 2 well greased and floured loaf pans. Bake at 350° F for 60-70 minutes or until bread tests done. Cool in pan 5 minutes. Remove from pans and place on a wire rack to finish cooling.
(Makes 2 regular-sized loaves)