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    Bacon Wrapped Onion Rings


    Source of Recipe


    Donna Rollison

    Recipe Introduction


    Recipe by www.grilling24x7.com

    List of Ingredients




    1 pack GF Bacon (preferably nitrite/nitrate free)
    4-5 Sweet Onions
    2 Tbls Black Pepper
    1/2 cup Sriracha Hot Sauce (check gf status)
    2 Tbls GF Mayo
    1 tsp Lime Juice

    Recipe



    Cut onions into 1/2 inch thick rings and pop the internal rings out until you have a nice sturdy onion ring.

    Brush onion with hot sauce. (I am going to try with BBQ Sauce.)

    Wrap each onion ring with bacon and secure with a skewer or toothpick.

    Heavily cover the onion rings with pepper and smoke, grill or bake for about 90 minutes at 250-350 degrees.

    To make the spicy sriracha mayo, combine 2 Tbls of mayo, 1 Tbls of sriracha sauce, and 1 tsp of lime juice. Mix well.
    (I am thinking of subbing BBQ Sauce here as well.

 

 

 


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