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Asian style noodles with chili-nut sauce




Source of Recipe


GFCFrecipes link archive by BL Olson


List of Ingredients




* 3 tablespoons Peanut Butter
* 1/4 cup GF soy sauce (or Braqqs)
* 1 to 2 tablespoons Chinese chili oil
* 1/4 cup rice vinegar
* 2 tablespoons dark brown sugar
* 1 (10-ounce) package rice threads (or GF angel hair style noodles)
* 4 green onions, sliced diagonally into 1/4-inch slices
* 1/2 cup chopped red bell pepper
* Toasted sesame seeds for garnish

Recipe



Combine peanut butter, soy sauce, chili oil, rice vinegar and brown sugar in large bowl. Stir to blend well. Toss drained noodles with chili-nut sauce, onions and peppers.

Cool noodles to room temperature. To serve, place noodles on serving platter, garnish with sesame seeds.

Non Vegetarian Variation: Add 2 cups chopped cooked chicken.

Preparation time: 10 minutes

Cooling time: 10 minutes