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Spicy Beef and Macaroni




Source of Recipe


Marcie Dingerson


Recipe Introduction


Origins Unknown


List of Ingredients




1 pound ground beef
2 cup water
1 medium onion, diced
2 cup GF elbow macaroni
1 green pepper, diced
1 cup GF barbecue sauce

Recipe



In a deep skillet, brown the meat.

Add the diced onion and green pepper; cook until tender.

Stir in water, macaroni and barbecue sauce.

Cover and simmer until macaroni is tender, 6 to 8 minutes