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    Elana's Iced Tea


    Source of Recipe


    Donna Rollison

    Recipe Introduction


    Original Recipe from Elana of Elana's Pantry

    http://www.elanaspantry.com/iced-tea/

    List of Ingredients




    2 tablespoons loose rooibos tea
    2 cups boiling water
    1 tablespoon agave nectar
    1/8 teaspoon stevia
    12-18 ice cubes
    1/4 cup lemon juice, freshly squeezed
    1 lemon, sliced into wedges

    Recipe



    Place rooibos in a 2 cup pyrex glass measuring cup.

    Pour boiling water over rooibos; add agave and stevia.

    Steep for 10 minutes.

    Meanwhile, divide ice cubes and lemon juice between 2 large tumblers.

    Strain tea over ice/lemon juice.

    Stir.

    Serve with wedge of lemon.
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