Email to Brenda-Lee Olson      

Recipe Categories: Writermom77's HOME PAGEAfrican AlkalinizingRecipes AlmondFlourRecipes Appetizers Asian Baby BarsandSquares BBQ Beans Beef Bengali Beverages Bisquick BreadNoahsVariations BreadsBunsBagels BreadsFlat BreadsGFnotCF BreadsQuick BreadsYeast Breakfast BurgersAndPatties Cakes Candy Canning Casseroles Cheeses ChickenDishes Condiments Cookies CookiesNoBake Cornbreads Crackers Crockpot DairySubstitutes Dehydrator Desserts Dips Dutch EasternEurope Eggless Eggs Fish FlavoredOils FlourMixes Frostings FrozenDesserts Fruit German Grains Gravies Greek Holidays HomeMadeGifts IceCream IcePops Ices IndianEast IndianWest Irish Israeli Italian Jamaican JamsAndJellies Lamb LowSugar MainDishes Marinades Meats MeatsNon-Kosher Mexican MicrowaveCooking MiddleEastern Milks Muffins MYO MYODeliMeats MYOHouseholdCleaners MYOPersonalHygieneProducts MYOSchoolSupplies MYOSpiceBlends NativeAmerican PancakesAndWaffles Pasta PastriesDonuts Persian PicklesOlivesandRelish Pies Pizza Playdoughs Potatoes Poultry PressureCooker Puddings Quinoa RestaurantClones Rice RiceCooker SaladDressings Salads SaladsJellied Salsa Sandwiches Sauces SCDRegime Scottish Seafood SeafoodNon-Kosher SideDishes SmoothiesShakes Snacks SoupsAndStews SoupsAndStewsNon-Kosher SouthAmercian SportsDrinks Spreads Stuffing Substitutions SugarAlternatives Syrups Thai VariationsonPreparedMixes Vegan-Vegetarian Vegetables Vegetarian-Raw Vinegars

Far Out East Iced Tea




Source of Recipe


Brenda-Lee Olson


Recipe Introduction


From Compliments Magazine



List of Ingredients




1 chunk candied ginger
2 tbsp granulated sugar
1 lime, cut into round slices
1/4 pineapple, peeled, cored and cubed
1 star fruit (carambola), thinly sliced
1 knob fresh ginger, peeled and thinly sliced
4 sprigs fresh mint
Green Tea with Honey & Ginseng (prepared tea in a bottle from my Grocery)



Recipe



Finely grind the candied ginger and sugar in a food processor.

Pour into a flat small dish.

Moisten the rim of each glass with a slice of lime, then dip it into the ginger sugar mixture.

To serve, divide the pineapple, star fruit, ginger, lime and mint evenly between glasses and carefully fill each glass with chilled green tea.

Serves 6
Prep time: 20 minutes
Total time: 20 minutes
Nutritional Analysis per Serving:
Energy: 250 calories
Carbohydrates: 66.0 g