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Date-Nut Bread W/ Cream Cheese & Walnuts




Source of Recipe


Robin Little


Recipe Introduction


Origins Unknown


List of Ingredients




1 1/2 c pitted dates; chopped
1 c boiling water
1/2 c dark brown sugar
1 egg; beaten
3 tb shortening; melted
1 ts vanilla extract
2 c sifted GF all-purpose flour
1 ts salt
1/2 ts baking soda
1 1/2 ts baking powder
1/2 c coarsely-chopped walnuts
For spread ===
cream cheese
finely-chopped walnuts

Recipe



Place dates in a mixing bowl and add boiling water.

Let stand until fairly cool.

Add brown sugar, egg, shortening and vanilla.

Stir flour, salt, baking soda and baking powder into mixture.

Add nuts.

Stir until well mixed.

Bake in a greased and floured loaf pan in a preheated 350 degree oven for 1 hour.

Remove to a cooling rack