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Egg in an Avocado

Source of Recipe

Rhonda


Recipe Introduction

Idea supplied by Rhonda and recipe (un-recipe) by Karen Tressler

List of Ingredients

1 California Avocado
1 Egg
Oil Sprayer


Recipe

Heat a non-stick skillet to medium low heat.

Lightly spray with oil.

Slice a California avocado with the skin ON lengthwise, forming one thick slice in the middle. (You will have some leftover avocado pieces. Save for later use such as guacamole.)

Remove the seed and use a small cookie cutter to make a hole in the center of your thick slice.

Place the avocado slice in the pan.

Crack a medium sized egg into the center of the hole.

Cover and cook for a minute or two, until the egg is as you like it.

Season with salt and pepper and serve.