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Semi-Nutri Grain Type Breakfast Bars

Source of Recipe

Jonni McCoy, modified by Angie and JJ Cupples


Recipe Introduction

Using Miss Roben's Yellow Cake Mix. Makes a 13 X 9 pan. Originally contributed to the List by Lori.

List of Ingredients

1 package Miss Roben's Yellow Cake Mix
1-1/2 C thin cut Poha flakes
3/4 C melted butter or acceptable substitute
12 oz. jam or other filling
1 TBS water
1/2 C milk or substitute



Recipe

Preheat oven to 375 degrees and place rack in center of oven.

Mix dry cake mix, Poha flakes, melted butter & milk substitute in a stand-up mixer.

Press half of the batter mixture into 13x9" greased pan.

Mix jam and water & spread over batter in pan.

Add the remaining batter on top & bake for 20 minutes at 375 degrees.

Cool completely before cutting and serving.