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Cacao Walnut Fudge




Source of Recipe


Marcie Dingerson


Recipe Introduction


http://www.rawmazing.com/recipes/raw-cacao-walnut-fudge/




List of Ingredients





•1 C. Almond Butter
•1/2 C. Cacao Powder
•1/4 C. Agave
•1/2 C Walnuts, chopped.



Recipe



Mix together almond butter, cacao powder and agave. It is easiest to to this with your hand. Once it is well combined, mix in the walnuts. You can put this in an 8 x 8 sq pan or, use a mold. I used a little heart silicone one that I picked up one day. Refrigerate for at least 2 hours.

Almond Butter
•2 C Almonds

Place almonds in food processor. Process, scraping down the sides of the bowl as needed. It will take anywhere from 6 to 12 minutes for the butter to form. You will go through a few stages, first a coarse meal, second it will ball up, third it will start to spread out and finally, after the correct amount of time, you will see the oils have released and the butter is shiny. Be patient. The butter heats up but never gets over 100 degrees. Makes 1 Cup of almond butter.