member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Brenda-Lee Olson      

    Chewy Chocolate Candies (Tootsie Rolls)

    Source of Recipe

    Originally from Diane Blanchard

    Recipe Introduction

    Note from BL: These are similar to the tootsie rolls as well but use slightly different ingredients.

    List of Ingredients

    2 tablespoons coconut butter, melted
    2 (1 ounce) squares unsweetened chocolate, melted and cooled
    1/2 cup light corn syrup
    3 cups powdered sugar, divided
    3/4 cup powdered Dari-Free
    1 teaspoon vanilla extract

    Recipe

    In a medium mixing bowl, stir together coconut butter and chocolate.

    Beat in corn syrup, 2 cups of confectioner's sugar, Dari-Free and vanilla. (Dough will be stiff.)

    Sprinkle a work surface with the remaining 1 cup confectioners' sugar.

    Turn dough out onto work surface and knead until remaining sugar is incorporated.

    Shape into small logs and wrap in waxed paper.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |