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Gummy Bears (Dye Free)




Source of Recipe


Brenda-Lee Olson


Recipe Introduction


Original Author Unknown


List of Ingredients




1 small box all natural dye-free kosher gelatin with sugar (any flavor)
7 envelopes unflavored kosher gelatin
1/2 cup water

Recipe



Place all ingredients in a saucepan and hand mix until the
mixture looks like dough.

Place pan over low heat and stir until melted.

Once completely melted, pour into plastic candy molds or any
molds you prefer.

Put it in the freezer for 5 min.

Put them in the frig for 5 min.

Take them out.

When very firm remove from the mold and munch!

For sour gummies spritz lightly with water and sprinkle with Kosher sour salt (also known as ascorbic acid or vitamin c powder)