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Sesame Brittle




Source of Recipe


Angela Lowry


List of Ingredients




2 c Sugar
1/2 ts GFCF Vanilla
1/2 ts Lemon oil
2 c hulled or unhulled sesame seeds

Recipe



Add the flavourings to the sugar. Melt the sugar in a saucepan, stirring constantly. When the sugar is melted, add the sesame seeds, stirring it in quickly.

Pour at once onto a marble slab to cool or pour into lightly buttered pans.

Mark in one-inch squares while still warm and break along the lines when cooled.