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    Mexican Chicken


    Source of Recipe


    Angela Lowry - GFCF

    Recipe Introduction


    Origins Unknown

    List of Ingredients




    1 lb. skinless, boneless turkey or chicken breast, cut into strips
    15 oz. can corn, drained
    15 oz. can black beans, rinsed, drained
    1 T. cumin
    1 t. chili powder
    1 onion, halved and cut into thin wedges
    1 green bell pepper, cut into thin strips
    14 oz. diced tomatoes, with juice
    6 oz. tomato paste

    Recipe



    1.Combine all to crockpot. Cover and cook on low 4 �-5 hrs.

 

 

 


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