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Angela's Sweet & Sour Sauce




Source of Recipe


Angela Lowry


Recipe Introduction


Sweet & Sour Sauces are as individual as their cooks. Personalize this one for your own signature sauce.


List of Ingredients




6 oz Pureed Canned Plums or Pineapple (or other pureed fruit - fresh or canned)
1 cup turbanado (raw) sugar
8-16 ounces of sweet bell pepper - chopped
1 tsp fresh chopped garlic (or GF powdered substitute)
1 tsp salt
4 oz molasses

Recipe



Combine all ingredients, pour over chicken, beef, or pork.

Cook for 2 hours at 350 degrees.

Author's Note: I sometimes add fresh pineapple to the dish an hour before cooking is finished.

For dipping sauce cook all ingredients in pot over low heat for half hour.

Will be thick, store in jar in frig.