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    Smoked Whitefish Spread


    Source of Recipe


    Original from Kraft Canada; posted by BL Olson

    List of Ingredients




    1 pkg. (8 oz.) Tofutti brand Better Than Cream Cheese, softened
    1/2 lb. smoked whitefish, skinned, boned and flaked
    2 Tbsp. finely chopped green onions
    1 Tbsp. chopped fresh dill
    1 tsp. lemon juice
    1/8 tsp. freshly ground black pepper

    Recipe



    Mix all ingredients until well blended; cover.

    Refrigerate several hours or until chilled.

    Serve with oat matzo or other acceptable crackers.

 

 

 


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