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Carol Fenster's Sorghum Flour Blend




Source of Recipe


Marcie Dingerson


Recipe Introduction


From Carol Fenster


List of Ingredients




1 ½ cups sorghum flour
1 ½ cups potato starch or cornstarch
1 cup tapioca flour
½ cup corn flour or almond flour or bean flour or chestnut flour

Recipe



Using a whisk mix all ingredients together until no lumps remain.

Store in an airtight container in a cool place.