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Chocolate Banana Frozen Dessert

Source of Recipe

Fran


Recipe Introduction

Origins Unknown

List of Ingredients

4 ripe bananas
2 T unsweetened cocoa powder or raw chocolate powder ( we used carob powder)
1 tsp pure vanilla extract
2 T real maple syrup or agave nectar (all optional as the bananas are sweet enough)


Recipe

Place everything in a food processor or blender and blend until smooth. If you are not using the maple syrup or agave, you may want to add a bit of water to help it blend. Place in individual dessert bowls and freeze until just frozen.

2-4 Servings