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Lemon Italian Ice




Source of Recipe


Brenda-Lee Olson


Recipe Introduction


original recipe posted by Jo


List of Ingredients




3 c Water
1 1/4 c Sugar
1 1/2 ts Grated lemon peel
3/4 c Lemon juice


Recipe



Combine water, sugar and lemon peel in medium saucepan. Bring to a boil on medium heat, stirring constantly. Remove from heat and allow to cool.

Pour mixture into canister of ice cream maker. Stir in lemon juice. Freeze according to manufacturer's directions. Makes 1 quart.