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    Strawberry Frozen Dessert


    Source of Recipe


    Angela Lowry

    List of Ingredients




    2 lbs. soft tofu (silken works well)
    2 cups GFCF milk
    1/4 tsp salt
    2 cups sugar
    1 1/3 cups oil
    1/4 cups fresh lemon juice
    2 (20 oz.) pkgs. frozen unsweetened strawberries
    2 Tbs. GFCF vanilla

    Recipe



    Blend the ingredients until smooth and creamy, then freeze in a home hand-operated or electric ice cream maker, using the machine's instructions.

 

 

 


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