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Charoset




Source of Recipe


Jana Church


List of Ingredients




4 ounces pitted dates

4 ounces raisins

4 Granny Smith apples, peeled and cored

1 cup walnuts or almonds

1 teaspoon lemon juice

1 tablespoon cinnamon

1/4 teaspoon nutmeg

Orange juice to moisten


Recipe



In a food processor, chop nuts, then add spices, dates, raisins and apples.

Moisten with lemon juice and orange juice.

Depending on your choice, you can have it a little on the chunky side or smooth side.

Yields approximately 6 cups.

Note: Keeps for 2 weeks in the refrigerator.