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BASIC CORNBREAD RECIPE (for Stuffing)




Source of Recipe


Carolyn Malone


Recipe Introduction


Origins Unknown


List of Ingredients




Cornbread ingredients:
1 cup cornmeal
1 cup wfgf flour
1 egg
1/2 tsp salt
4 teaspoon baking powder
1 cup milk substitute
1/4 cup oil
additional stuffing ingedients:
cooked celery
sage
salt and pepper to taste
garlicpowder to taste (it doesn't take much)
turkey broth
boiled eggs
a few raw eggs (beaten)

Recipe



Cornbread Directions:

Mix all ingredients together well.

Bake in greased pan until done.

Stuffing Directions:

For stuffing I use a basic cornbread recipe.

I cook it then I crumble it up and add cooked celery, sage, salt and pepper to taste, a little garlicpowder, turkey broth, boiled eggs, and a few raw eggsbeaten.

I put all of this ina rectangle cake pan and bake till eggs are cooked.

I have even cooked it in a microwave.

You can also stuff in the turkey but I never do.