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Lemon Italian Ice

Source of Recipe

Brenda-Lee Olson


Recipe Introduction

original recipe posted by Jo

List of Ingredients

3 c Water
1 1/4 c Sugar
1 1/2 ts Grated lemon peel
3/4 c Lemon juice



Recipe

Combine water, sugar and lemon peel in medium saucepan. Bring to a boil on medium heat, stirring constantly. Remove from heat and allow to cool.

Pour mixture into canister of ice cream maker. Stir in lemon juice. Freeze according to manufacturer's directions. Makes 1 quart.