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Chili and Ginger Raita




Source of Recipe


modified by BL Olson from a recipe found online


Recipe Introduction


This is a good raita for pouring over rice and goes well with slightly sweet dishes.


List of Ingredients




Chopped green chillies
Peeled and chopped fresh root ginger
Salt
Soy Yoghurt
Water

Recipe



Mix the chili, ginger and soy yoghurt together, then thin with water to the consistency of milk.

Salt to taste.

Chill until serving time.