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Cinnamon Streusel Filling myo "pop tart




Source of Recipe


Brenda-Lee Olson


Recipe Introduction


Origins Unknown


List of Ingredients




1/2 c brown sugar
1 to 1 1/2 t cinnamon, to taste
4 t flour
1 large egg, to brush on pastry before filling (we used 1/4 c sweet
potato or carrot puree)

Recipe



As the tart warms, the sugar melts into the flour and the vegetable puree or egg prevents it from going into the pastry.

Just brush lightly to seal with puree or egg before
adding filling and sealing.