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Gluten Free Baking Powder




Source of Recipe


Marcie Dingerson


Recipe Introduction


Origins Unknown


List of Ingredients




1 teaspoon cream of tartar
1/2 teaspoon bicarbonate of soda

Recipe



1 Combine the teaspoon of Cream of Tartar and the 1/2 teaspoon of Bi-carb soda.

2 Mix into 1 cup of Gluten free plain flour and sift into a container to ensure that the cream of tartar and bi-carb soda is mixed through the flour.

3 Use as desired in Gluten Free Recipes which require self-rising flour.