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Homemade Jello

Source of Recipe

wiersmak


Recipe Introduction

Origins Unknown

List of Ingredients

1 1/2 tablespoons of Kosher gelatin (or agar agar)
2 cups of water
1 1/4 cup of a juice of your choice (I use the V8 fusion so he gets the vegis too)
1/4 cup of honey (agave, reg sugar or maple sugar would work as well)


Recipe

Boil a cup of water.

Place 1 cup cold water into bowl and mix in the gelatin (or agar agar).

Set aside.

Pour the honey into your container of juice.

Pour the boiling water into the honey and juice mixture.

Then, pour this mixture into the cold water/gelatin (or agar agar) mixture.

Pour the Jello mixture into the Jello mold or molds that you have chosen.

Refrigerate your mold or molds until the Jello is firm.