member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Brenda-Lee Olson      

Recipe Categories:

    Gingersnap Pie Crust


    Source of Recipe


    Linda "lrmeltzer"

    Recipe Introduction


    Origins Unknown

    List of Ingredients




    1 cup crushed GF Ginger Snaps
    4 Tbsp. melted cf margerine
    1/4 tsp. cinammon
    1/4 tsp. nutmeg

    Recipe



    Mix together all ingredients.

    Press into the bottom and slightly up the sides of a 9" pie plate.

    Linda's Note: This pie crust is perfect for my Pumpkin Cheesecake recipe.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |