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Turkey Cheeze Bugers

Source of Recipe

Jennifer Lewis


Recipe Introduction

Origins Unknown

List of Ingredients

1 1/4 pound package ground turkey
1 medium zucchini, trimmed and grated
1 cup shredded gf/cf Cheddar flavored cheeze~or any other flavor
1/2 tsp salt
1/2 tsp onion powder
1/2 tsp dried basil
1/4 tsp pepper
4 gf/cf hamburger buns


Recipe

Heat broiler.

In a large bowl, combine first 7 ingredients.

Mix well and form into 4 patties.

Place hamburgers on a broiler pan, and broil 6 min. flip burgers and continue to broil an additional 6 min. or until burgers are desired doneness.

Serve warm.

MAKES 4 SERVINGS OF BURGERS.*

Jennifer's Note: You can fry these burgers in a skillet or grill them outdoors too.