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    Rice with Nuts


    Source of Recipe


    GFCFrecipes link archive

    List of Ingredients




    1 1/2 cups rice, well washed
    3/4 cup blanched chopped almonds
    1/4 cup each pine nuts
    1/4 cup honey
    2 Tbsp. each oil
    2 Tbsp soy sauce (or Braqq's Liquid Aminos)
    1 tsp. salt

    Recipe



    In a saucepan, combine the rice with 2 1/4 cups of water and the salt. Cover, bring to the boil, reduce the flame and cook over a low flame until the rice is dry and tender.

    Heat the oil in a skillet and lightly saute the pine nuts and almonds. Add the nuts, honey and soy sauce. Toss gently with the cooked rice and serve piping hot.

 

 

 


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