Rice with Nuts
Source of Recipe
GFCFrecipes link archive
List of Ingredients
1 1/2 cups rice, well washed
3/4 cup blanched chopped almonds
1/4 cup each pine nuts
1/4 cup honey
2 Tbsp. each oil
2 Tbsp soy sauce (or Braqq's Liquid Aminos)
1 tsp. saltRecipe
In a saucepan, combine the rice with 2 1/4 cups of water and the salt. Cover, bring to the boil, reduce the flame and cook over a low flame until the rice is dry and tender.
Heat the oil in a skillet and lightly saute the pine nuts and almonds. Add the nuts, honey and soy sauce. Toss gently with the cooked rice and serve piping hot.
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