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    Spanakouzo


    Source of Recipe


    Angela Lowry

    Recipe Introduction


    Greek-style Spinach and Rice

    List of Ingredients




    1 10 oz. package chopped spinach, thawed
    1 medium onion, chopped
    1/4 cup olive oil
    1 8 oz. can tomato sauce
    2 T. lemon juice
    salt and pepper to taste
    1 1/2 cups water
    1/2 cup long grain rice

    Recipe



    Sauté onion in olive oil in saucepan till tender.

    Add tomato sauce,lemon juice and water. Bring to boil.

    Add spinach, rice and season with salt and pepper.

    Cover and simmer 20 minutes or until rice is absorbed.

    Serve with chicken or fish.

 

 

 


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